Sg.Chat jelly dessert- soursop, kelapa laut & fruit cocktail on shaved ice with clear jelly at the bottom
u know what, i've been to JB few times before and never really like the place. for some reasons, i always have this 'mafia wars' feeling whenever i'm there. i dont know if it's the people, the wheather, the haywire traffic or the disgustingly big sporty sportscars yang buat saya berasa begitu.
tapi itu semua dulu, sekarang saya tidak rasa begitu lagi. the glorious variety of food they have there has changed me. mungkin trip saya ke JB sebelum ini hanya melibatkan makan di rumah, jalan2 di tepi Pantai Lido dan bergaduh dengan nurse di Hosp. Sultanah aminah. now that, i've been exposed to the FOOD there, segalanya bertukar indah di JB - i know someone really wants to shove his mean "i told u JB is a wonderful city!" to my face by now..hahaha! yes Polt, i finally gave in to your famous "JB best lah!" vision. so, stop being mean from now on.
last weekend, i got to try ayam penyet, nasi ambang (pronounce arm-berng), sambal goreng, mi rebus johor and terutup ketam (killer!) among many other things. sorry not much food photos as i was more excited on the melantak part. lain kali saja ya.
ohh and look who i met during JB trip this time.
Mek An! :)
we had lunch at her husband new restaurant, Hui Zu Hot Wok. they serve chinese food, like Cheng Ho. i dint try their salted egg crab sbb sudah melantak itu terutup the night before kan but their fried prawn with oats ialah sangat hebat! all the food comes in big portion - kuey tiaw goreng makan 2 org pun tak habis. anyway, Mek Ann masih seperti dulu- hidung masih 'Faizal' and cara jalan yg ganas walaupun anak sudah 3. syabas betty!
atleast, now i know i got other friends untuk bersukaria di JB :)